The Friday Wine Lunch @ Kannichikan Yakiniku with Jacob’s Creek

Thursday, May 7th, 2009 5,159 views

Once again I was invited to the delectable Friday Wine Lunch by Pernod Ricard @ Kannichikan Yakiniku with Jacob’s Creek (thanks Yik Peng!). You might remember last time it was @ Chinoz on the Park with Wyndham Estate. An interesting concept this time, Japanese influenced Korean BBQ. Who says the Japanese ...

Woo Ga Chon – Korean BBQ Restaurant – Ampang

Tuesday, April 14th, 2009 9,535 views

One thing I love but don't have regularly enough is Korean BBQ, I wish there was a decent Korean BBQ nearer to my place but sadly they are all still clustered around Ampang. I've heard there are some decent ones elsewhere (like Hartamas), but really if you're gonna go - ...

Tony Roma’s – Ribs, Seafood & Steak – Pavilion, KL

Sunday, June 29th, 2008 11,058 views

Now this is a place I was anticipating the launch of in KL, I didn't get to try it for some time though even though there was one nearby in Cineleisure.. I was very disappointed due to the fact it was touted to be serving the excellent Pork Ribs that everyone ...

Yo! Sushi – Japanese Lifestyle Food – Pavilion, KL

Monday, February 11th, 2008 9,887 views

We've heard some good things about Yo! Sushi and an article in The Star during Chinese New Year prompted us to head down to the Pavilion in KL to check it out. Yo! Sushi is Datuk Farah Khan’s latest venture into food following Dome and taking a break from her usual ...

Kafe Pat Kin Pat Sun – Western & Asian – Taman Shamelin, Cheras

Monday, January 21st, 2008 5,119 views

Pat Kin Pat Sun (Not See, Not Leave...means even if I don't come wait for me, or something like that) is one of our favourite places to go for some hearty, tasty, crunchy food. They do have a fair selection of Asian food, but I can't say we ever eat ...

Mungo Jerry – Bak Kut Teh – Jalan Raja Laut

Monday, December 24th, 2007 6,195 views

Ah of the local favourites, a true Malaysian dish! Bak Kut Teh (Pork Bone Tea Soup). Although some countries have claimed it as theirs.. We're great fans of Bak Kut Teh and especially the other dishes served with it like the braised pork knuckles, vinegar pork knuckles, poli sang choi, tau fu ...